About This

• MLGB Black Garlic Fermenter Capacity: 6L, 2.2lb garlic (solo garlic/ multi clove garlic) per batch,make sure you put garlics full of the cooker everytime,The more you put ,the better black garlic you will get.
• Smart constant-temperature - can make yogurt ,fruit wine ,kimchi,sweet rice wine,black garlic,fruit vinefar,enzyme, baking yeast,natto. Support temperature & time control.
• Working Time:48 hours for sweet wine ; 7-12 days for black garlic ; 8 hours for yogurt ...(pls check the manual book for details)
• MLGB fermenter make all - around heating,including bottom and top cover. It will be atomization instead of condensate inside the pot .You will get better black garlic
• Stainless Steel inner pot and cage with "door" buckle.
• MLGB Yogurt Maker has adjustable temperature settings from 33-45°C and time settings from 4 hours to 24 Hours, ensuring the perfect environment to culture your yogurt for tons of probiotics. The machine is BPA free.
• Healthy and affordable：Make your favourite yogurt at home,also you can make high-quality probiotics by culturing them from home.

Overview

• Material : Stainless Steel
• Color : Black-Gold 6L multifunctional fermentor
• Brand : MLGB
• Item Weight : 3.3 Pounds
• Is Dishwasher Safe : No